Romantic Dinner

Romantic Dinner

Allow us to spoil you with our superb set menu as you look out over the lights of Jimbaran Bay and the soothing sounds of the sea wash over you on the buy medications online gentle evening breeze.

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sito iq option oscurato Whipped Goats Cheese (V, GF)burnt carrot, beets, sunflower seed and coriander tahini
usa dating site with free chat Tempura Zucchini Flowers | prawn and tofu filling, apple, lemon balm, siracha mayo
http://ny.ithu.se/pl/mediatips-20122013 Red Snapper Carpaccio billig sildenafil (GF) | pomelo and vanilla dressing, local herbs

http://visitsvartadalen.nu/?saxarokese=k%C3%B6p-Viagra-120-mg-visum&eb2=19 Cauliflower Pakora (V) | pressed pineapple, spiced yogurt, chilli gremolata
enter site Pan Roasted Black Cod | mushroom escabeche, torched leek, dashi butter
see Char Grilled Spring Chicken (GF, N) masala spice, pickled cucumber, vandouvan nuts, hung yogurt

http://careermastery.net.au/?5c6=ea Agung | valhrona caraibe lava cake, cherry compote, vanilla ice cream
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http://varisportsclub.com/?biud=treding-come-scaricare-la-demo&628=f3 Molten Rock (GF) | crispy meringue with mango sorbet, lychee compote

Vegetarian

strategy binary options Whipped Goats Cheese (V,GF) | burnt carrot, beets, sunflower seed and coriander tahini
Tempura Zucchini Flowers (V) |
 tofu filling, siracha mayo, apple, lemon balm
Cauliflower Tabouli (V,GF) | pomegranate, mint, chilli cashew, hummus

Cauliflower Pakoras (V) | pressed pineapple, spiced yogurt, chilli gremolata
Sprouted Lentil and Edamame Perkadel (V,N) | burnt onion, almond salad, kale soubise
Fried Eggplant (V) | masala, tamarind chutney

Agung | valrhona caraibe chilli lava cake, bedugul strawberry compote, vanilla ice cream
Yuzu Kalamansi (N) | white chocolate kalamansi mousse, coconut sorbet
Crunchy Chocolate Bar (N) | layered cake, hazelnut praline ice cream, citrus coulis


*Note
(V) Vegetarian
(GF) Gluten Free
(N) Contains Nuts
(VE) Vegan
(P) Pork
(A) Alcohol

Prices are in ‘000 Rupiah and subject to tax and service charge of 21%.

*All food is subject to availability