Lunch

Lunch

Available from Monday to Saturday, 11.30 AM – 4.30 PM

Chilled

Lombok Oysters (GF) | chilled with wafu dressing, scallions, pickled ginger | 50 (per piece)
Sundara Signature Organic Salad (V, GF) | sweet and sour avocado, organic vegetables,
sherry vinaigrette, lotus root | 130
C a uliflower Tabouli (VE, N)  | pomegranate, mint, chilli cashew, hummus | 130
Roast Miso Pumpkin Salad informazioni sulle opzioni binarie (VE, GF, N) | quinoa, smoked tofu yoghurt, pistachio furiake, tangerine dressing | 130
demokonto handeln binÃÂÂÂ Hail Caesar (P) | romaine lettuce, crispy bacon, shaved parmesan garlic croutons | 135
Inderal Köpa online Tuna Chirashi | tempura crumb, kim chi mayo, seasoned rice | 140
td ameritrade options market center The Riviera Salad | seared yellow fin tuna, quail egg, green beans, rosemary potato, taggiesca croutons, champagne vinaigrette | 140 http://thegobblersknob.com/?savikshyster=opciones-binarias-bono-bienvenida&d8b=d1 opciones binarias bono bienvenida
Maki Maki (N)
| california roll teriyaki chicken, cucumber roll salted edamame, soy, wasabi, pickled ginger | 155
sito per scommettere su opzioni binarie Soft Shelled Crab (GF, N) | green mango, cashew nut, roasted chilli jam | 145

Casual

http://generalclad.com/?serebro=opzioni-binarie-110&354=43 opzioni binarie 110 Fried Eggplant (V) | masala, tamarind chutney | 140
كتابة طلب Mahi Mahi Burger | herb crumbed, spicy tomato, watercress, smoked clam & leek mayo | 155
truffa con autoopzionibinarie Wild Ginger http://srecna.si/?topor=der-heilige-gral-bin%C3%A4re-optionen&3a5=db der heilige gral binäre optionen Calamari http://synergydance.co.uk/events/themed-dance-parties-at-cranleigh-golf-club-3-2016-07-16 where can i buy maxalt without a rx (N handla binära optioner forum ) | fried kemangi, kalamansi, sriracha mayonnaise | 135
software opzioni binarie Cauliflower Pakoras binär optionen erklärung (V Köp Kamagra postförskott ) | pressed pineapple, spiced yogurt, chilli gremolata | 130
Köpa Atarax Moules Mariniere  köpa Viagra teneriffa (A) | chilli, bali lime, crusty baguette | 220
مراجع لغوي Sang Choy Bao (N, P) | pork mince, lime, water chestnuts, crispy vermicelli iceberg cups | 135
Chicken Wings | crispy fried, aioli dipper | 120
Beef Nachos | con carne, cheddar cheese, 3 sauces | 135
Sun Flower Seed Veggie Burger (V) | grilled haloumi, sweet potato slaw, red curry tahini | 150
Pulled Pork Sesame Sub (P) | young papaya ribbons, cucumber, carrot, kemangi, hung ley sauce | 170
Pizza ala Frutti De Mare | calamari, prawn, mussels, taggiesca, salsa verde | 200
Smokey Ranch Pizza | smoked chicken, jalapenos, tomato fresca, ranch dressing | 170
Azteca Pizza | con carne, sour cream, pico de gallo, avocado, corn chips | 180

Hot

Sprouted Lentil and Edamame Perkadel(V, N) | burnt onion, almonds salad, kale soubise | 135
Penne Ala Parmigianino (V) | grilled aubergine, tomato, parmesan, basil170
Blue Swimmer Crab Linguini (N, A) | dried chilli, zucchini, bronze fennel, crumbs | 220
Nyonya Laksa (N) prawn, quail egg, tofu, okra, egg noodles | 160
Chicken Kway Teow | baby bok choy, chili, onion, sprout, shrimp paste | 150
Hokkien Mee (P) | pork belly, tiger prawn, water spinach, egg noodle | 200
Fish and Chips (A) | beer battered, watercress citrus salad, dashi mayo | 195
Grilled River Prawns (GF, N) | balinese spice, papaya salad, peanuts, nuac cham dressing | 220 
Grilled Baramundi Fillet | crunchy vegetable salad, lemon, sambal perahu | 200
Twice Cooked Duck (GF) |shaved coconut, pineapple, chinese celery, red curry dressing | 210
Steamed Snapper Fillet | baby bok choy, coriander, sesame chili soy sauce | 170
Adi’s Lamb Curry (GF) | balinese lamb curry, local spice, cardamom, star anise220
Steak Frites | 150gm striploin, rocket parmesan salad, cafe de paris butter | 240

Dessert

Chilled Black Rice Sticky Pudding | coconut sorbet | 75
Mango Ginger Tart (N) | compote, passion fruit cream | 75
Compressed Melon (A,GF) | vodka bavarois, green tea sauce | 75
Yuzu Kalamansi (N) | white chocolate mousse, coconut sorbet | 75
Pistachio Coco (N, A) | raspberry lime coulis, pineapple compote, coconut soup | 75
Berry Cheese Cake | berry confiture, raspberry sorbet | 75
Exotic Fruit Panna Cotta (A) | mango lime compote | 75
Chocolate Passion Fruit Layer (N) |
 crunchy cake, citrus coulis | 75
Tropical Sundae
| crunchy sesame candies, salty caramel sauce | 95
Chocolate Caramel Coupe (N) | praline crunch, valrhona chocolate chantilly, salty caramel, vanilla and balinese cocoa ice cream | 95
Lychee Melba | fresh lychee, raspberry confiture, lychee and strawberry sorbet, chantilly cream | 95

House Ice-Cream & Sorbet | 50
rice milk, red bean, salty peanut, passion
fruit, bali dark chocolate / lychee, pandan, mango, coconut pink guava

Dessert Sampler | 230
enjoy a myriad of seasonal tastes and get your table socializing and sharing together

Bartender's Choice

Rose Concoction | gin, rose syrup, peach liquor, lychee fruit lemon grass | 170
Sweet Romance | chamomile infused gin, pineapple juice elderflower syrup | 170
Honey! Marry Me | brandy, honey, rosemary droplet, tonic water | 170
Summer Breaker | bourbon, apple juice, ginger droplets, ginger ale | 170
Choco Attack | bayleys, kahlua, amaretto, frangelico hazelnut syrup | 170

Twist On Classic

Scented Negroni | gin, campari, rosemary droplet | 170
Lychee Martini | rum, amaretto, lychee | 170
Basil Smash | gin, fresh basil, lemon juice | 170
Peachy Berry Bellini | sparkling wine, peach liquor, peach raspberry mix | 170
Paloma of Sundara | tequila, grape fruit honey soda, lemon juice | 170

Capirinha

Classic | cachacha, lime, sugar | 170
Ginger | cachacha, lime, ginger | 170
Guava & Passion | cachacha, guava jelly, passion fruit, lime | 170
Red Fruits | cachaca, raspberry, blackberry, lime | 170

Mojito

Classic | rum, spring mint, lemon juice | 160
Passion Fruit | rum, spring mint, passion fruit | 160
Red Fruits | rum, spring mint, red fruits | 160

Wines by the glass - White

Chardonnay, Planeta 2013 | Sicily, Italy | 185 | 550
Sauvignon Blanc, Ohau | Marlborough, New Zealand | 220 | 650

Wines by the glass - Red

Cabernet Sauvignon 2013 | Alexis Lichine, France | 190 | 550
Sangiovese, Col di Sasso 2013 | Tuscany, Italy | 240 | 675


*Note
(V) Vegetarian
(GF) Gluten Free
(N) Contains Nuts
(VE) Vegan
(P) Pork
(A) Alcohol

Kindly inform all guest’s allergies to the service staff. Prices are in ‘000 Rupiah and subject to tax and service charge of 21%.