Inspired by the history of Indonesia, Sundara’s master mixologists present a liquid journey through the ages. From ancient times to the Spice Wars and finally independence, each era influenced what goes into a glass, and the spices and fruits available to add flavour, colour and texture. Try the home-infused 100% pure arak and brem rice wine – still the preferred tipple in villages today. Discover the imported liquors and flavours introduced by the Portuguese, Dutch, Spanish and Japanese with cocktails based on each era.
Last but not least – raise a glass to Indonesian independence, celebrating the diverse, vibrant nation it is today with our selection of contemporary New World creations. There’s more than one way to take a history lesson…Mari bersulang!