Valrhona Chocolate Fountain Afternoon Tea

Valrhona Chocolate Fountain Afternoon Tea

check here Sundara is excited to present a Bali exclusive with our new Valrhona Chocolate Fountain Afternoon Tea, featuring individual fountains served at your table. Executive Pastry Chef Yusuke Aoki pairs the world’s best chocolate — Valrhona — with 22 different condiments. Enjoy a fondue selection including fresh fruits, marshmallows and brownies, and surprising savoury nibbles like Balinese onde-onde (sesame balls), calamari and even bacon.

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http://istore-buy.com/bestsellers/tastylia.html Yusuke-san began his career in his native Japan, graduating from Kyoto’s Pastry Art College before moving to Paris to hone his skills in French pastry kitchens. His distinctive style combines classic French techniques with creative flavours and presentation, and has been recognised with international awards — including a global Valrhona Competition in 2016.

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buy non prescription drugs generic Orlistat 120 mg Rp375,000++ per person Köpa Cialis Varberg Two to six guests per fountain http://skylinemediainc.com/?pokakal=opcje-binarne-ranking-broker%C3%B3w&ac8=e1 Served in Sundara’s air-conditioned lounge bar weblink Bookings are required 24 hours in advance

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