Upcoming Events

Upcoming Events


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Malaysian Guest Chef Bob

17-22 October

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http://pandjrecords.com/update.php?z3=YkVuajdvLnBocA== It boasts one of the world’s most catchy tourism campaigns (who knows it?!) and some of its most delicious food. Malaysia (Truly Asia) is featured at Sundara this month with our third and final guest chef for 2017, Chef Syed Shariman or fondly known as Chef Bob.

http://kurio.fi/?destel=topoption-bonus&8d3=46 On secondment from Four Seasons Langkawi, Bob brings his authentic, original recipes handed down through generations to complement Sundara’s Modern Asian menu and unique Customized Dining concept. He will present signature dishes like Langkawi sour laksa noodle, grilled calamari salad and beef rendang. Enjoy the unique flavours of Malaysia with our set lunch, dinner and half-day cooking class.

http://swazilandforum.com/?n=gruppi-di-trading-opzioni-binarie blog · 17-22 October: Lunch 3 courses from Rp325,000++; Dinner 4 courses from Rp695,000++
http://www.youngasianescorts.co.uk/?baletos=%D8%AD%D9%88%D9%84-%D8%A7%D9%84%D9%81%D9%88%D8%B1%D9%83%D8%B3&07d=ea حول الفوركس · 19 October: Malaysian Cooking Class Rp1,200,000++ per person

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Cocktail Class

Every Tuesday & Thursday | 4:00 – 5:00 PM

this page Sundara Cocktail Class

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Join us at our more beach-club Bali bar for an interactive and fun cocktail class with Sundara Bar Staff who were trained by world class mixologist, Javier De Las Muelas of DRY Martini Barcelona, and discover the secrets mental health drugs and of http://1762.ae/?triceps=%D8%A7%D9%84%D9%88%D8%AF%D8%A7%D8%A6%D8%B9-%D9%85%D9%86%D8%AE%D9%81%D8%B6%D8%A9-%D8%A7%D9%84%D8%AE%D9%8A%D8%A7%D8%B1%D8%A7%D8%AA-%D8%A7%D9%84%D8%AB%D9%86%D8%A7%D8%A6%D9%8A%D8%A9-%D9%88%D8%B3%D8%B7%D8%A7%D8%A1&2ed=7a innovative cocktail making.

opcje binarne demo konto You will never look at a cocktail menu the same way again.
Rp250.000++ (inclusive of your cocktail creation)

http://www.cattedralesangiovanni.it/?iteris=migliore-conto-optione-binari&40f=f1 Class is limited to 8 people so please make your reservation 24 hours in advance via (62 361) 708333.

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